On valantines night I ordered a meal for two (£40 roughly) I have been to most Thai Restaurants in Edinburgh and have been to the likes of the Blue Elephant in London and really some top places and this must have been the worse.

The food was delivered 40 minutes late (despite having ordered 2 hours in advance and selected a prefered delivery time aswell as calling to confirm) When the food arrived, a rude grumpy polish sounding chap simply moaned and said ‘i have to be quick im late’ The Tom Yum Gai had leaked everywhere so we were one soup down, the ‘whole honey and spices glazed chicken’ was cubes of dried, flavourless chicken and lots of bone! One plus were the sauces, which were excellent and you could tell they were fresh. But this is my only compliment.

I phoned up and spoke to the manager who was apologetic but offered no proper explanation apart from saying ‘the food quality does differ in busy times’ I atleast expected a partial refund or perhaps a free meal to compenstate but nothing.

I’m glad you had a better experience with the place, maybe it was just because it was busy, but surely any good restaurant knows how to cook to high standards under pressure.

Anyway thanks for the article all the same, maybe I just had a one-off bad experience. Not going to risk it again though!